I’m told that Mary Berry’s pancake recipe has ‘keep it simple’ at its heart. I’m with her in that. For me, simple pancakes are the best, unless we’re dining at a certain beloved creperie in Morbihan, Brittany to which we’re hopelessly devoted, when the addition of stewed pear, vanilla ice cream, crème de salidou and chantilly fit the bill perfectly!
2 thoughts on “Something simple”
Wow, Simon, that is *mouthwatering….* Enjoy, enjoy! oxo